Never be at a loss for a dessert

Keep the ingredients on hand to make this cobbler and you will never cease to amaze even drop in guests with your culinary talents and hospitality! I got this recipe several years ago off the internet somewhere, and it is so easy to make and yummy served warm with ice cream.

cobbler.jpg

JOY’S EASY COBBLER

Prep: 5-8 minutes
Preheat oven to 350 degrees
In a 9×13 pan, layer the following ingredients:

Pour and spread 1 20 oz. can crushed pineapple
Layer 1 bag frozen peaches (or fruit of choice)
Pour 1 bag yellow cake mix evenly over the fruit
Layer 1 bag frozen peaches (or fruit of choice)
Sprinkle with 1/2 c. chopped pecans
Sprinkle with 1/4 c. sugar
Pour 1/4 c. melted butter all across top

Bake for 35-45 minutes (or until golden brown). Let stand
until lukewarm. Serve with ice cream.

The cobbler above is baking in my oven as I write and is made with strawberries and raspberries.

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Filed under Family, food, Friends, Homemaking, Recipes

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